Voil\u00e0 une nouvelle ann\u00e9e qui pointe le bout de son nez.
Elle me permet de vous adresser tous mes voeux de bonheur et de sant\u00e9.
En 2014, encore, je confirmerai ma lutte contre la malbouffe.
En 2014, je continuerai ma d\u00e9sob\u00e9issance alimentaire pour ne pas accepter que notre alimentation soit r\u00e9duite \u00e0 une fonction de profit, confi\u00e9e \u00e0 une bande d’irresponsables, en qu\u00eate de marge et de rentabilit\u00e9.
En 2014, je continuerai de privil\u00e9gier le changement de comportements alimentaires plut\u00f4t que les r\u00e9gimes.
En 2014, je continuerai d’informer.<\/p>\n
Bonne et heureuse ann\u00e9e 2014.<\/p>\n
St\u00e9fane.<\/p>\n","protected":false},"excerpt":{"rendered":"
Voil\u00e0 une nouvelle ann\u00e9e qui pointe le bout de son nez.Elle me permet de vous adresser tous mes voeux de bonheur et de sant\u00e9.En 2014, … <\/p>\n","protected":false},"author":1,"featured_media":837,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[8],"tags":[],"class_list":["post-836","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2014\/01\/voeux2014.jpg?fit=800%2C435&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8a0UX-du","jetpack-related-posts":[{"id":1775,"url":"https:\/\/www.stefaneguilbaud.com\/blog\/?p=1775","url_meta":{"origin":836,"position":0},"title":"Meilleurs V\u0153ux 2016","author":"SG","date":"11 janvier 2016","format":false,"excerpt":"En cette ann\u00e9e 2016, plus que jamais, je vous souhaite de la joie, de la bonne humeur et une sant\u00e9 pour profiter pleinement de la vie\u2026 en toute d\u00e9sob\u00e9issance alimentaire. Merci encore \u00e0 vous tous, connus, inconnus, militants, amis, famille et sans oublier ma femme qui, quoi qu'il arrive, m'encourage\u2026","rel":"","context":"Dans "Actualit\u00e9s"","block_context":{"text":"Actualit\u00e9s","link":"https:\/\/www.stefaneguilbaud.com\/blog\/?cat=8"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2016\/01\/voeuximg.jpg?fit=800%2C435&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2016\/01\/voeuximg.jpg?fit=800%2C435&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2016\/01\/voeuximg.jpg?fit=800%2C435&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2016\/01\/voeuximg.jpg?fit=800%2C435&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":3357,"url":"https:\/\/www.stefaneguilbaud.com\/blog\/?p=3357","url_meta":{"origin":836,"position":1},"title":"L\u2019intol\u00e9rable quotidien d\u2019une intol\u00e9rante au gluten et au lactose.","author":"SG","date":"25 ao\u00fbt 2020","format":false,"excerpt":"D\u00e9couvrez le parcours d'une intol\u00e9rante au gluten et lactose. Son auteure, L\u00e9a Guilbaud, nous livre un t\u00e9moignage accablant. Je le propose sur mon blog, pour informer certes, mais aussi rassurer celles et ceux qui sont aujourd'hui en proie \u00e0 des doutes sur leurs \u00e9tats de sant\u00e9. Que ce t\u00e9moignage leur\u2026","rel":"","context":"Dans "Alimentation"","block_context":{"text":"Alimentation","link":"https:\/\/www.stefaneguilbaud.com\/blog\/?cat=1"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2020\/08\/malauventre.jpg?fit=800%2C435&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2020\/08\/malauventre.jpg?fit=800%2C435&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2020\/08\/malauventre.jpg?fit=800%2C435&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2020\/08\/malauventre.jpg?fit=800%2C435&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":1119,"url":"https:\/\/www.stefaneguilbaud.com\/blog\/?p=1119","url_meta":{"origin":836,"position":2},"title":"L’encas \u00e0 l’h\u00f4pital !","author":"SG","date":"18 novembre 2014","format":false,"excerpt":"En allant rendre une visite \u00e0 l'h\u00f4pital, j'ai vu, sur la table de nuit, un encas propos\u00e9 par le personnel : un muffin aux p\u00e9pites de chocolat. Je me questionne souvent sur la nature des produits que l'on propose \u00e0 nos enfants*, \u00e0 nos convalescents ou \u00e0 nos b\u00e9n\u00e9voles donneurs\u2026","rel":"","context":"Dans "Alimentation"","block_context":{"text":"Alimentation","link":"https:\/\/www.stefaneguilbaud.com\/blog\/?cat=1"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/11\/coupdegueule.jpg?fit=800%2C435&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/11\/coupdegueule.jpg?fit=800%2C435&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/11\/coupdegueule.jpg?fit=800%2C435&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/11\/coupdegueule.jpg?fit=800%2C435&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":1010,"url":"https:\/\/www.stefaneguilbaud.com\/blog\/?p=1010","url_meta":{"origin":836,"position":3},"title":"Sciences et Vie, un magazine scientifique ?","author":"SG","date":"25 mars 2014","format":false,"excerpt":"Depuis que j\u2019enseigne le changement de comportements alimentaires, je rencontre tout type d\u2019anxi\u00e9t\u00e9 chez le consommateur. La plus probante reste la somme abrutissante d\u2019information alimentaire. Pauvre mangeur que nous sommes ne s\u2019y retrouve plus et ne sachant plus a quel saint se vouer, nous dansons au fil de l\u2019eau pour\u2026","rel":"","context":"Dans "Alimentation"","block_context":{"text":"Alimentation","link":"https:\/\/www.stefaneguilbaud.com\/blog\/?cat=1"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2014\/03\/SeV.png?fit=800%2C435&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2014\/03\/SeV.png?fit=800%2C435&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2014\/03\/SeV.png?fit=800%2C435&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2014\/03\/SeV.png?fit=800%2C435&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":3113,"url":"https:\/\/www.stefaneguilbaud.com\/blog\/?p=3113","url_meta":{"origin":836,"position":4},"title":"Petit cauchemar en cuisine ?","author":"SG","date":"9 d\u00e9cembre 2018","format":false,"excerpt":"Le \u201cBistro Regent\u00ae\u201d, une franchise de petits bistrots cr\u00e9\u00e9e par le bordelais Marc Vanhove, est une enseigne qui s\u2019est fait conna\u00eetre, gr\u00e2ce \u00e0 l\u2019image de Philippe Etchebest, le Chef, je cite \u201cMeilleur Ouvrier de France\u00a0qui ne l\u00e2che rien\u201d\u2009! Son cr\u00e9ateur et PDG raconte sur le site du restaurant la rencontre\u2026","rel":"","context":"Dans "Alimentation"","block_context":{"text":"Alimentation","link":"https:\/\/www.stefaneguilbaud.com\/blog\/?cat=1"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2018\/12\/acrylamid-news.jpg?fit=800%2C435&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2018\/12\/acrylamid-news.jpg?fit=800%2C435&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2018\/12\/acrylamid-news.jpg?fit=800%2C435&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2018\/12\/acrylamid-news.jpg?fit=800%2C435&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":1894,"url":"https:\/\/www.stefaneguilbaud.com\/blog\/?p=1894","url_meta":{"origin":836,"position":5},"title":"On se sucre au rayon bricolage ?","author":"SG","date":"16 f\u00e9vrier 2016","format":false,"excerpt":"Imaginez ma surprise, lorsqu\u2019\u00e0 la caisse d\u2019un Bricorama, je d\u00e9couvre ce pr\u00e9sentoir. Des confiseries belges, dans des pots de verre. Je retourne quelques pots pour y voir les ingr\u00e9dients de glucose, E bidule et E machin, mais l\u00e0 n\u2019est pas le plus important. Comment un tel pr\u00e9sentoir peut-il avoir \u00e9t\u00e9,\u2026","rel":"","context":"Dans "Actualit\u00e9s"","block_context":{"text":"Actualit\u00e9s","link":"https:\/\/www.stefaneguilbaud.com\/blog\/?cat=8"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/12\/levres-surgele%CC%81es.jpg?fit=800%2C435&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/12\/levres-surgele%CC%81es.jpg?fit=800%2C435&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/12\/levres-surgele%CC%81es.jpg?fit=800%2C435&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.stefaneguilbaud.com\/blog\/wp-content\/uploads\/2013\/12\/levres-surgele%CC%81es.jpg?fit=800%2C435&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/836","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=836"}],"version-history":[{"count":2,"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/836\/revisions"}],"predecessor-version":[{"id":839,"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/836\/revisions\/839"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=\/wp\/v2\/media\/837"}],"wp:attachment":[{"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=836"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=836"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stefaneguilbaud.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=836"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}